From gastritis to anemia: what will help identify endoscopy of the stomach
The most accurate and informative method for diagnosing diseases of the gastrointestinal tract (GIT) is…

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Ultrasound examination of pregnant women: why, at what time and for what?
Ultrasound for the future mother is not only an opportunity to “get acquainted” with your…

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Infectious lichen: why is it dangerous to treat the skin itself
Sore spots on the skin or scaly bubbles may be deprived. This skin disease can…

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How to strengthen the immune system and why do we need immunity
March 1 is not only the beginning of spring, but also World Immunity Day. This…

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milk allergy

Allergy to breast milk in children: symptoms and risk factors

Milk is a useful product that contains calcium, various vitamins and minerals, rich in proteins and fats. However, milk is not always useful for children, and in some babies (about 10% of the total) milk allergy is present. How to understand that this problem is just about your child?
Why is there an allergy to milk protein?
The protein that is part of the cow’s milk, falling into the body, breaks down into separate elements, which are usually well digested. However, in children, the digestive system is immature, and they may not have the necessary enzymes to split the protein. Continue reading

Live and inactivated vaccines: what is the difference, which one is better?
Vaccination is an important preventive measure for many serious diseases, it plays a key role…

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Why a woman is pregnant
Some women generally think that having to know about their pregnancy is optional. Others on…

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